Domenica is board-certified in Obesity Medicine, Endocrinology, Diabetes & Metabolism and Internal Medicine. She has extensive experience in the care of the overweight patient as well as clinical research for the development of pharmaco-therapeutic agents in the management of obesity.
Amy holds a Masters degree in Exercise Physiology from the University of South Carolina. She has been an Adjunct Professor at Marymount University, in the School of Health and Human Performance, since 1992.
Jessica Donze Black is the director of the Kids Safe and Healthful Foods Project - a joint initiative of the Pew Charitable Trusts and the Robert Wood Johnson Foundation. As such, she leads research, policy, and advocacy efforts aimed at improving school nutrition.
Lauren Trocchio is a registered dietitian and licensed in DC and Maryland. She received a BS in Operations Research from the U.S. Coast Guard Academy in 2002 and a BS in Dietetics from Eastern Michigan University’s Coordinated Program in Dietetics in 2011.
Raquel is a psychotherapist who honors the courage it takes to undertake changes or face difficult things. She has been trained in psychodynamic, interpersonal, cognitive-behavioral, and trauma-informed techniques such as Somatic Experiencing.
Michelle is the Center's Practice Administrator and is responsible for the business operations of the practice including staff administration and financial management. She holds a graduate degree in Business Management from George Washington University and has spent most of her 20+ year career working for and in coordination with national health related organizations. She is committed to providing outstanding patient service as well creating an environment that is inviting for all.